Peer review reports
From: Variations in the estimated intake of acrylamide from food in the Japanese population
Original Submission | ||
---|---|---|
17 Oct 2019 | Submitted | Original manuscript |
11 Nov 2019 | Reviewed | Reviewer Report - David Collins |
21 Nov 2019 | Reviewed | Reviewer Report - Heinz Freisling |
21 Dec 2019 | Author responded | Author comments - Kumiko Kito |
16 Jan 2020 | Reviewed | Reviewer Report - David Collins |
20 Jan 2020 | Reviewed | Reviewer Report - Heinz Freisling |
13 Feb 2020 | Author responded | Author comments - Kumiko Kito |
Resubmission - Version 2 | ||
21 Dec 2019 | Submitted | Manuscript version 2 |
Publishing | ||
17 Feb 2020 | Editorially accepted | |
21 Feb 2020 | Article published | 10.1186/s12937-020-00534-y |