Abstract
Caspase-2 has been shown to be involved in metabolic homeostasis. Here, we show that caspase-2 deficiency alters basal energy metabolism by shifting the balance in fuel choice from fatty acid to carbohydrate usage. At 4 weeks of age, whole-body carbohydrate utilisation was increased in Casp2−/− mice and was maintained into adulthood. By 17 weeks of age, Casp2−/− mice had reduced white adipose mass, smaller white adipocytes decreased fasting blood glucose and plasma triglycerides but maintained normal insulin levels. When placed on a 12-week high-fat diet (HFD), Casp2−/− mice resisted the development of obesity, fatty liver, hyperinsulinemia and insulin resistance. In addition, HFD-fed Casp2−/− mice had reduced white adipocyte hypertrophy, apoptosis and expansion of both subcutaneous and visceral adipose depots. Increased expression of UCP1 and the maintenance of adiponectin levels in white adipose tissue of HFD-fed Casp2−/− mice indicated increased browning and adipocyte hyperplasia. We found that while the preference for whole-body carbohydrate utilisation was maintained, HFD-fed Casp2−/− mice were not impaired in their ability to switch to utilising fats as a fuel source. Our findings suggest that caspase-2 impacts basal energy metabolism by regulating adipocyte biology and fat expansion, most likely via a non-apoptotic function. Furthermore, we show that caspase-2 deficiency shifts the balance in fuel choice towards increased carbohydrate utilisation and propose that this is due to mild energy stress. As a consequence, Casp2−/− mice show an adaptive remodelling of adipose tissue that protects from HFD-induced obesity and improves glucose homeostasis while paradoxically increasing their susceptibility to oxidative stress induced damage and premature ageing.
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Main
Whole-body energy homeostasis is vital for healthy ageing and survival1, 2 with its perturbation contributing to the development of numerous disease including obesity, type II diabetes and cancer.1, 2, 3, 4 In response to changes in energy supply and demand, fuel choice (fat versus carbohydrate), conversion, utilisation and storage fluctuate to maintain energy homeostasis.1, 5 This involves multiple levels of complex regulation and cross-talk between different organs, tissues and cell types.1 Such fluctuations in fuel choice also occur with differing cell states and as an adaptive response to stress conditions.5 As a consequence, these fluctuations can alter fuel choice in distant organs through systemic communication, causing shifts in whole-body energy metabolism.5 The molecular components that control changes and decision for fuel choice is unclear and key to understanding the regulation of energy homeostasis and how its perturbation contributes to diseases such as obesity.
Caspase-2, is the most evolutionary conserved member of the mammalian caspase (cysteine-dependent aspartate specific proteases) family, and is an important regulator of metabolism, ageing and tumour suppression (reviewed in Miles et al.6 and Puccini et al.7). Previously, we identified caspase-2 as a potential regulator of lipid metabolism and glucose homeostasis.8, 9 In mice, caspase-2 deficiency (Casp2−/−) results in several signs of premature ageing-related traits10, 11 and increased susceptibility to oxidative stress-induced damage and induced tumour formation.12, 13, 14, 15 Intriguingly caspase-2 deficiency protects from aged-induced glucose intolerance independent of insulin sensitivity.8, 9 Aged Casp2−/− mice also have altered body composition (reduced fat and muscle mass),11 smaller white adipocytes, enhanced fasting-induced lipolysis of white adipose tissue (WAT) and increased fasting-induced autophagy of skeletal muscle and liver.8 In other studies, Casp2−/− mice were found to be protected from Western diet (45% kJ from fat, water supplemented fructose and glucose) induced obesity, insulin resistance and non-alcoholic fatty liver disease (NAFLD)16 and caspase-2 has been linked with the apoptotic progression of NAFLD to more severe non-alcoholic hepatosteatosis.17, 18 Caspase-2 deficiency has also been shown to protect from streptozotocin type I diabetes induced bone marrow adiposity.19 These data indicate that caspase-2 may have a direct role in adipocyte biology. However, the precise mechanism of caspase-2 function remains unknown and how its deficiency contributes to improved metabolic outcomes while promoting ageing is yet to be determined.
In this study, we carried out metabolic monitoring with indirect calorimetry and high-fat diet (HFD) feeding (60% kJ from fat) to further investigate the in vivo role of caspase-2 in metabolism. We show that caspase-2 deficiency protects from the development of HFD-induced obesity, NAFLD and insulin resistance. Our data indicate that caspase-2 is an important regulator of glucose homeostasis and basal energy metabolism and supports a role for caspase-2 in modulating adipocyte biology and fat expansion.
Results
Caspase-2 deficiency shifts whole-body fuel utilisation towards increased carbohydrate oxidation
To further investigate the role of caspase-2 in metabolism, we assessed the metabolic phenotype of young Casp2−/− mice. At 4 weeks of age (1-week post-weaning) Casp2−/− mice and wild-type (WT) controls fed a standard laboratory diet (SLD; 18% kJ from fat) displayed similar body weight, food intake, movement, energy expenditure and feeding behaviour (Figure 1a,Supplementary Figure S1). Indirect calorimetry revealed a significant increase in VCO2 production (Figure 1c) in Casp2−/− mice but VO2 consumption was comparable to WT mice (Figure 1b). Respiratory quotient (RQ), which represents the utilisation of carbohydrate or fat as fuel, was significantly higher in Casp2−/− mice (Figure 1d). This indicates that caspase-2 deficiency results in a shift in whole-body fuel utilisation towards increased carbohydrate oxidation.
Caspase-2 deficiency protects from HFD-induced obesity, hyperlipidaemia, fatty liver and insulin resistance
At 5 weeks of age, mice were either placed on a HFD (60% kJ from fat), or maintained on SLD for 12 weeks. In both dietary groups, Casp2−/− mice gained significantly less body weight compared with WT controls and had significantly decreased mass of gonadal adipose tissue (gWAT) (Figures 2a and b). HFD-fed Casp2−/− mice also showed reduced mass of interscapular brown adipose tissue (iBAT) and liver compared with HFD-fed WT controls (Figure 2b). Magnetic resonance imaging (MRI) revealed a significant reduction in total body fat content of HFD-fed Casp2−/− mice with decreased subcutaneous adipose tissue (SAT) and visceral adipose tissue (VAT) depots (Figure 2d). In both dietary groups, plasma triglycerides were significantly reduced in Casp2−/− mice, whereas HFD-fed WT mice developed hypertriglyceridemia (Figure 2c). Levels of plasma cholesterol were not different (data not shown). SLD-fed Casp2−/− mice had smaller sized adipocytes in gWAT that were maintained following HFD feeding along with decreased lipid accumulation iBAT (Figures 2f and g). Consistent with differences in fat mass, Casp2−/− mice had significantly reduced levels of plasma leptin and leptin gene expression in gWAT in both dietary groups and maintained normal adiponectin gene expression following HFD feeding (Figure 2e), consistent with previous findings in aged SLD-fed Casp2−/−mice.8
Differences in liver mass between HFD-fed mice were attributable to altered lipid accumulation. Macroscopically, Casp2−/− mice were protected from HFD-induced NAFLD, whereas 10/16 HFD-fed WT mice had clear signs of hepatosteatosis (enlarged, white mottled liver), which was confirmed by histological analysis (Figure 2h). Analysis of liver gene expression using a fatty liver-specific quantitative PCR (qPCR) array revealed a small number (10/84) of significant differences between HFD-fed WT and Casp2−/− mice (Figure 3a and Supplementary Data S1). These were mainly due to HFD-induced changes in WT but not Casp2−/− mice as demonstrated by differences in the expression of the fatty acid transporter gene CD36 (confirmed by individual qPCR) (Figure 3b). Importantly, no differences were observed in expression of any genes between SLD-fed WT and Casp2−/− mice, including those involved in cholesterol and lipid metabolism/transport (Figure 3a and Supplementary Data S1).
Following 8 weeks of HFD feeding (13 weeks of age) glucose tolerance and insulin sensitivity were significantly improved in Casp2−/− mice compared with WT controls as measured by intraperitoneal glucose tolerance testing (IPGTT) and insulin tolerance testing (IPITT) (Figures 2i and j). After 12 weeks (17 weeks of age), fasting blood glucose was significantly lower in both SLD- and HFD-fed Casp2−/− mice (Figure 2k). This appeared to be independent of insulin as fasting plasma insulin levels did not differ between SLD-fed WT and Casp2−/− mice (Figure 2k). In addition, Casp2−/− mice did not develop HFD-induced hyperinsulinemia or insulin resistance as measured by the homeostasis model assessment of insulin resistance (HOMA-IR) value (Figure 2k).
Combined, these findings indicate that caspase-2 is involved in the maintenance of adipocyte size, function and glucose homeostasis and importantly that caspase-2 deficiency can improve adipose function and protects from HFD-induced obesity, NAFLD and fatty liver. Furthermore, the data indicate that the phenotype of HFD-fed Casp2−/− mice is not the result of impaired lipid storage, rather there is a change in utilisation and/or metabolism of lipids in adipocytes.
Shifts in whole-body fuel utilisation are maintained in HFD-fed Casp2−/− mice
After 8 weeks of HFD feeding (13 weeks of age), metabolic phenotyping was repeated. SLD-fed mice maintained the same metabolic phenotype as observed at 4 weeks of age (Figure 4 and Supplementary Figure S2). Food intake and feeding behaviour remained similar between genotypes on HFD (Figure 4a and Supplementary Figure S2) and this was despite differences in leptin levels (Figure 2e). Interestingly, HFD-fed Casp2−/− mice had a small but significant increase in total daily energy expenditure corresponding with a similar increase in total daily movement (Figure 4a and Supplementary Figure S2). Fat oxidation requires increased oxygen consumption and HFD feeding is known to shift the balance in fuel choice towards increased fat utilisation.20 Consistent with this, in both genotypes, HFD feeding significantly increased total VO2 and decreased the RQ value (Figures 4b and d). However, HFD-fed Casp2−/− mice maintained significantly higher levels of VCO2 and the RQ value when compared with HFD-fed WT controls (Figures 4c and d). Importantly, the magnitude of change in RQ value upon HFD feeding was similar in both genotypes. These data indicate that while Casp2−/− mice maintain their preference for utilising carbohydrates as a fuel source they are not impaired in their ability to switch to utilising fats.
Altered liver and skeletal muscle metabolism do not affect fuel choice in Casp2−/− mice
Previously, we found activity of the mitochondrial oxidative phosphorylation (OXPHOS) complex III to be reduced in livers of Casp2−/− mice.9 As inhibition of OXPHOS is known to result in increased glycolysis, this could account for the observed adaptive shift towards increased glycolytic (carbohydrate) fuel use in Casp2−/−mice.21 However, there was no significant difference in gene expression of key enzymes involved in glycolysis and fatty acid oxidation in livers of Casp2−/− mice consistent with our previous findings.8 According to the Randle cycle, on the basis of substrate availability, increased fatty acid oxidation reduces glucose utilisation;22 conversely, impaired and reduced fatty acid oxidation can lead to increases in glucose utilisation. Increases in whole-body carbohydrate utilisation and protection from obesity can also been result from impaired mitochondrial fatty acid oxidation in skeletal muscle.23 Therefore, we carried out a gene expression screen of skeletal muscle (quadriceps) using a qPCR array specific for glucose/glycogen metabolism genes and found minimal differences between genotypes on both diets (Figure 5a and Supplementary Data S2). In addition, expression of key genes involved in fatty acid transport and oxidation did not differ between SLD-fed mice (Figure 5d). However, in Casp2−/−mice, HFD feeding significantly increased expression of mitochondria fatty acid transporter Cpt1b and the mitochondria uncoupling protein UCP3 compared with SLD controls, as well as reduced levels of free fatty acids (FFAs) in skeletal muscle, but not liver (Figures 5b and d). In HFD-fed Casp2−/− mice, glycogen levels were lower in both skeletal muscle and liver compared with WT controls but no differences were observed between SLD-fed mice (Figures 5b and c). These data indicate that altered mitochondrial function and/or metabolism in the liver and skeletal muscle of Casp2−/−mice are unlikely to have a major contributing role to the shift in whole-body fuel utilisation. In addition, this suggests that the tissue-specific responses to metabolism in HFD feeding may differ in Casp2−/− mice.
Casp2−/− mice do not show changes in gene expression associated with insulin resistance in gWAT
As adipocyte cell size positively correlates with glucose intolerance and hyperinsulinaemia in obesity,24 we screened gWAT gene expression against a panel of genes involved in insulin resistance. HFD feeding altered the expression of a large number of genes in WT but not Casp2−/− mice, which resulted in a large number of significant differences between genotypes on HFD (Figure 6a and Supplementary Data S3). In WT mice, HFD decreased expression of 41/84 genes, many involved in glucose uptake, lipid metabolism insulin signalling and increased expression of 6/84 genes, whereas in Casp2−/− mice, HFD altered expression of only 13/84 genes analysed (Figure 6a). The only significant difference observed between SLD-fed mice was an increase in expression of Nampt and Pdk2 in Casp2−/− mice compared with WT controls (Figure 6a).
In obesity, adipogenesis can be impaired by dysregulation of adipogenic genes.25 Indeed, several adipogenic genes, including PPARγ and FABP4, were decreased in HFD-fed WT but not Casp2−/− mice (Figure 6a). These differences were confirmed by qPCR analysis as were differences in Glut4 and PPARα expression (Figure 6b). Among the upregulated genes in HFD-fed WT mice were markers of infiltrating macrophages Cxcr4, Adgre1 and Ccr5 (Figure 6a).
Casp2−/− mice have reduced HFD-induced white adipocyte cell death
In obesity, inflammatory infiltration occurs in response to increases in apoptotic cell death of adipocytes, and is a key driver in the pathogenesis of obesity.26 Assessment of apoptosis by TUNEL revealed almost a two-fold increase in the number of TUNEL-positive dying white adipocytes in gWAT of HFD-fed WT mice compared with SLD-fed WT controls and HFD-fed Casp2−/− mice (Figure 6c). Importantly, there was no difference in adipocyte cell death between SLD-fed WT and Casp2−/− mice indicating the likely importance of a non-apoptotic role of caspase-2 in adipocyte biology.
Brown adipocyte cell death also contributes to the pathogenesis of obesity by decreasing thermogenic activity of BAT; however, no differences were observed between genotype or diets (Supplementary Figure 3a). Immunoblot analysis revealed an apparent decrease in pro-caspase-3 in gWAT and iBAT of HFD-fed WT mice but no difference in cleaved caspase-3 was detected (Figure 6d and Supplementary Figure 3b). Caspase-2 has been linked to lipoapoptosis27 and has been suggested to be involved in cell death of adipocytes following Western diet feeding.16 However, we observed no difference in protein levels of full-length caspase-2 or detection of its cleavage products in gWAT and iBAT of HFD-fed WT mice (data not shown).
Caspase-2 deficiency increases HFD-induced browning of gWAT
Adaptive thermogenesis in response to HFD feeding can occur as a means to try and mitigate the effects of increased lipid accumulation. To assess if this was altered by caspase-2, gene expression analysis was used to investigate differences in BAT thermogenesis and HFD-induced browning of WAT (e.g. recruitment/development of beige/brite cells). In iBAT, no differences were observed in the expression of thermogenic genes (such as Cidea and PGC-1α). Apart from significantly higher levels of Pepck1, there were also no differences in expression of genes involved in glucose and fatty acid transport/metabolism in SLD-fed Casp2−/− mice (Figure 7a). Interestingly, levels of uncoupling protein 1 (UCP1), a marker of BAT/thermogenesis, were significantly lower in iBAT of HFD-fed Casp2−/− mice compared with WT controls (Figure 7a) but UCP1 protein levels did not notably differ between genotype or diet (Figure 7c). In Casp2−/−mice, HFD feeding led to significantly increased expression of Cpt1a relative to SLD-fed mice, whereas in WT mice, significantly altered gene expression of UCP2, Pepck1, PPARα and FGF21 was observed (Figure 7a). In HFD-fed Casp2−/− mice, the expression of Cpt1a, UCP2, UCP3, Pepck1 and ACOX was significantly higher than observed in HFD-fed WT mice, whereas PPARα and FGF21 were significantly lower (Figure 7a). This suggests that iBAT activity is not altered by caspase-2 deficiency and does not contribute to the shift in fuel choice or protection from obesity.
In gWAT, levels of UCP1 were significantly higher in HFD-fed Casp2−/− mice indicating a potential increase in browning (Figure 7b); however, UCP1 protein was not detectable by immunoblotting (data not shown). Levels of UCP3 were also significantly higher in HFD-fed Casp2−/− mice, whereas levels of UCP2 were significantly lower (Figure 7c). Additional markers of browning, including Cidea and β3-AR were not detectable in gWAT and there was no difference in Dio2 expression (Figure 7b). In contrast to iBAT, HFD feeding did not alter levels of Cpt1a in gWAT of Casp2−/− mice (Figure 7b).
Adipose tissue p53 has been shown to have important roles in insulin resistance and thermogenesis.28, 29 As caspase-2 has also been linked with altered p53 response in several studies,11, 30, 31, 32 we investigated p53 expression in our samples. In both dietary groups, we observed increased levels of p53 protein in iBAT and gWAT of Casp2−/− mice (Figures 7c and d) and a decrease in adipose p53 protein upon HFD feeding that was most notable in gWAT of Casp2−/− mice (Figures 7c and d). This is opposite to the common observation of increased p53 following HFD feeding,28, 33 and may be attributable to the 6-h fast before tissue harvest although this was not confirmed. At the transcript level, we also observed higher levels of p53 in gWAT of Casp2−/− mice compared with WT under both SLD and HFD conditions, which corresponded with a significant increase in p21 levels (Figure 7d). In contrast, we detected decreased p53 levels in iBAT, in SLD-fed Casp2−/− mice compared with WT controls (Figure 7c) and were unable to detect p21 transcript in this tissue. These data indicate that p53 levels in iBAT are not associated and do not contribute to the observed protection from diet-induced obesity in Casp2−/− mice.26
Discussion
Caspase-2 has previously been implicated in lipid metabolism, glucose homeostasis and ageing.8, 9, 11 In this study, we show that altered glucose homeostasis in Casp2−/− mice is the result of a whole-body shift in fuel choice towards increased carbohydrate utilisation. We show that caspase-2 is an intrinsic mediator of basal energy metabolism and provide further evidence to support a direct role for caspase-2 in adipocyte biology and fat expansion. In addition, we show that caspase-2 deficiency protects from the development of HFD-induced obesity, insulin resistance and NAFLD. A growing body of evidence now suggests that hyperinsulinemia precedes the development of insulin resistance34 and as such, altered insulin levels on HFD may be part of the mechanism of caspase-2 function. Similar to findings from Western diet fed mice,16 protection from obesity likely involves increased browning of WAT and reduced adipocyte cell death. However, as we have identified an intrinsic difference in fuel utilisation in the Casp2−/− mice with no difference in adipocyte cell death under normal dietary conditions, it is unlikely that the apoptotic function of caspase-2 is a contributing factor to the metabolic function although this requires further investigation.
Altered substrate utilisation in Casp2−/− mice is identifiable by the shift in RQ value. Although the change in RQ, although highly significant, appears to be small it is physiologically important as it is not because of a short-term change, for example, a short burst of exercise, but is a more sustained effect, already present immediately post-weaning of Casp2−/− mice, which is likely to have long-term physiological outcomes. In addition, it is well established that RQ values will fall in adaptation to exposure to a HFD and this magnitude in humans has been observed to be in the range of 0.03,35 which is less than the observed difference in the Casp2−/− mice.
Smaller adipocytes are known to be more insulin sensitive and thus have greater glucose uptake.36 Although altered glucose homeostasis in Casp2−/− mice appears to be independent of insulin sensitivity, it is possible that the whole-body shift towards increased carbohydrate utilisation in Casp2−/− mice is a direct result of the smaller adipocyte size and reduced adipose mass. Alternatively, altered metabolic flux in non-adipose tissues, such as skeletal muscle or liver, may result in increased energy demand and reliance on glycolysis. In turn, this may cause an adaptive response in WAT and be driving the phenotype of Casp2−/− mice. However, we observed no major differences in key glucose or lipid metabolism genes in SLD-fed Casp2−/− mice consistent with our previous findings.8 Interestingly, however, the HFD did upregulate expression of UCP3 and Cpt1a/b in iBAT and skeletal muscle in Casp2−/− mice. Although this suggests that an increase in fatty acid oxidation in these tissues, UCP3 has been identified as an important regulator of adaptive thermogenesis (increased heat production) in both skeletal muscle and BAT.37 Thus, this could be part of the mechanism providing protection from HFD-induced obesity and future studies will need to investigate if heat production is altered in Casp2−/− mice.
An increase in UCP1 expression in gWAT is indicative of increased browning of gWAT in HFD-fed Casp2−/− mice and is similar to findings in Western diet fed Casp2−/− mice.16 As browning of WAT is mostly due to de novo generation of new beige/brite adipocytes as opposed to recruitment or conversion of cells,38 the data suggest that hyperplasia may be increased in HFD-fed Casp2−/− mice as a means to help mitigate the effects of excess lipid consumption. This is supported by the maintenance of adiponectin and PPARγ in HFD-fed Casp2−/− mice in this study and the observation of increased proliferation of Casp2−/− adipose-derived mesenchymal stem cells16 although differentiation potential was not assessed in that study. A decrease in bone marrow PPARγ in Casp2−/− suggests that caspase-2 expression may be involved in adipocyte differentiation.19 However, we observed no difference in PPARγ gene expression in gWAT of SLD-fed Casp2−/− mice in this study and previously observed no difference in PPARγ in aged fed and fasted Casp2−/− livers or gWAT.8
Caspase-2 deficiency results in increased susceptibility to oxidative stress-induced damage and a mild-premature ageing phenotype.11, 15 In addition, glucose metabolism is generally upregulated in response to increase energy demand. Therefore, we propose that global deletion of caspase-2 alters metabolic pathways resulting in mild energy stress. In turn, this increases energy demand resulting in adaptive remodelling that drives the phenotype of Casp2−/− mice. This would explain why caspase-2 deficiency results in favourable glucose homeostasis and protection from HFD-induced obesity while paradoxically increasing their susceptibility to oxidative stress-induced damage and premature ageing. Further studies will now be required to determine the tissue-specific roles of caspase-2 to help elucidate its precise molecular mechanism.
In conclusion, we have shown that caspase-2 is an intrinsic mediator of basal energy metabolism. In addition, we provide further evidence to support a direct role for caspase-2 in adipocyte biology, fat expansion and its potential as a therapeutic target from the treatment of obesity and metabolic disease. Although our findings demonstrate that the mechanism of caspase-2 in metabolism likely involves non-apoptotic functions, important questions remain as to what the substrates of caspase-2 are and whether the metabolic function is fully independent of the function of caspase-2 in growth arrest and apoptosis of cells carrying mitotic aberrations.32, 39
Materials and methods
Animal studies
Male WT and Casp2−/− mice on a C57BL/6J background11 were used for experimental studies from 4-week of age. Animal ethics approval for this research was obtained from the South Australian Health and Medical Research Institute (SAHMRI) and University of Adelaide Animal Ethics Committees Animal Ethics Committees, in accordance with National Health and Medical Research Council of Australia guidelines. Mice were housed in pathogen-free conditions at the SAHMRI Bioresources Facility (SAHMRI, Adelaide, SA, Australia) under a 12-h light–dark cycle (lights on at 0600 hours) with constant temperature (20–23 °C) and ad libitum access to food and water. Mice were fed either SLD (Teklad global 18% protein rodent, irradiated diet #2918; Harlan, Indianapolis, IN, USA) or HFD (60% kJ from fat; made in-house as per Research Diets formula for D12492) for 12 weeks beginning at 5 weeks of age. Mice were killed at the same time of day in the light phase (1200–1400 hours) after a 6- to 8-h fast in order to stabilise systemic parameters and to allow the measurement of blood biochemistry in the fasting state. All animals were anaesthetised with isoflurane, blood collected by cardiac puncture and killed by cervical dislocation. Blood samples were collected in EDTA tubes for isolation of plasma. Tissues were collected upon killing, weighed (liver, gWAT and iBAT), snap-frozen in liquid nitrogen and maintained at −70 °C until analysed.
Metabolic phenotyping
Metabolic measurements (food intake, locomotor activity, VO2 consumption and VCO2 production) were obtained using the Promethion metabolic phenotyping system (Sable Systems, Las Vegas, NV, USA). Mice were housed in the Promethion system for 48–72 h with ad libitum access to food and water. Monitoring was performed for 24–48 h after mice acclimatised to cages for 6–12 h. The RQ was calculated as the ratio of VCO2/VO2 with an RQ=0.7 indicative of pure fat oxidation and an RQ=1.0 indicative of pure carbohydrate oxidation.
Tissue and serum biochemistry
Plasma triglycerides were measured by automated analysis (CSIRO, Adelaide, SA, Australia). Insulin and leptin plasma levels were measured using the Rat/Mouse insulin ELISA kit (cat # EZRMI-13 K) and Mouse Leptin ELISA kit (cat #EXML-82 K; Millipore, Bedford, MA, USA). Glycogen and FFAs in skeletal muscle and liver tissue were determined using commercially available assay kits (BioVision, Milpitas, CA, USA; Sigma, St. Louis, MO, USA).
IPGTT, IPITT and insulin resistance
Glucose and insulin tolerance testing were performed following intraperitoneal injection of 1 g/kg glucose or 0.5 U/kg insulin/kg, respectively, after a 6- to 8-h fast as previously described.8 The HOMA-IR (HOMA-IR=fasting plasma insulin × fasting blood glucose/22.5) reflecting insulin resistance was calculated from fasting blood glucose and insulin levels measured after 12 weeks of HFD feeding using iHOMA2 Version 8.82.R2.40
MRI body composition analysis
Whole-body fat and lean mass were determined via an 3D T1-weighted gradient echo acquired with a benchtop MRI system (Bruker Icon 1T; Bruker Physik GmbH, Ettlingen, Baden Wuerttemberg, Germany) in live, 17-week old mice, anaesthetised with isoflurane. ITK snap (www.itksnap.org) was used for consequent segmentation of the scans.
Real-time qPCR
For standard qPCR, total RNA was extracted from frozen tissue, reverse transcribed and performed as previous described.9 Gene expression was normalised to housekeeping gene (β-actin or TATA-binding protein) and then expressed as fold change of SLD-fed WT mice using the 2-ΔΔCT method. Primer sequences are provided in Supplementary Table S1.
For RT2 Profiler PCR array (Qiagen/SA Biosciences, Valencia, CA, USA) analysis, first-strand cDNA was synthesised from total RNA using the RT2 First strand cDNA synthesis kit (Qiagen). The RT2 Profiler PCR array system was set up, run and analysed on the Viaa 7 Real-Time PCR System (Thermo Fisher Scientific Inc., Wilmington, DE, USA) according to the manufacturer's instructions. RT2 Profiler PCR arrays used were: mouse fatty liver (#PAMM-157Z); mouse glucose metabolism (#PAMM-006Z); mouse insulin resistance (#PAMM-156Z, Qiagen/SA Biosciences). Gene lists and functional grouping are provided in Supplementary Data S1-S3. PCR arrays were 96 × 4 format allowing for four-independent samples to be run on each array. Data were processed using RT2 Profiler PCR Array Data Analysis version 3.5 online software (http://pcrdataanalysis.sabiosciences.com/pcr/arrayanalysis.php).
Immunoblotting
Proteins were isolated from tissues, resolved by SDS-PAGE then transferred to PVDF membrane as previously described.8 Membranes were immunoblotted with the primary antibodies specific to: caspase-3 (clone 8G10, #9665), cleaved caspase-3 (#9664) and p53 (clone 1C12, #2524; Cell Signalling Technology, Beverly, MA, USA); UCP1 (#ab10983; Abcam, Cambridge, MA, USA); and β-actin clone AC-15 (#A5441; Sigma-Aldrich, St. Louis, MO, USA). Densitrometric analysis was performed using Image J software (NIH, Bethesda, MD, USA).
Histology and TUNEL
Standard methods were used for haematoxylin/eosin staining of tissues fixed in HistoChoice (Sigma-Aldrich). TUNEL staining and quantitation of apoptotic cells was performed as described.13
Statistical analysis
Statistical analysis was performed using GraphPad Prism software (v 6.0, San Diego, CA, USA). Data are expressed as mean±S.D. or mean±S.E.M. For pair-wise comparisons a two-tailed unpaired t-test with Welch’s corrections was used. For multi-group comparisons, one-way or two-way ANOVA was used with Tukey’s post hoc testing unless stated otherwise. Values of P<0.05 were considered statistically significant
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Acknowledgements
We thank the staff at the SAHMRI Bioresources Facility (SAHMRI, Adelaide, Australia) for their assistance in maintaining the mouse colonies. Professor Jim Manavis (University of Adelaide, Australia) and Dr. John Finnie (SA Pathology, Adelaide, Australia) are acknowledged for their assistance with histopathology analyses. Vanessa Russell (CSIRO, Adelaide, Australia) is acknowledged for automated analysis of plasma samples. The authors acknowledge the facilities, and the scientific and technical assistance of the National Imaging Facility at SAHMRI. This work was supported by the National Health and Medical Research Council (NHMRC) of Australia project grants 1021456 and 1043057 to SK, a Cancer Council Collaborative Research Fellowship to LD, a NHMRC Early Career Research Fellowship to CHW (1073771) and SJK (1091586), and a NHMRC Senior Principal Research Fellowship to SK (1103006).
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Wilson, C., Nikolic, A., Kentish, S. et al. Caspase-2 deficiency enhances whole-body carbohydrate utilisation and prevents high-fat diet-induced obesity. Cell Death Dis 8, e3136 (2017). https://doi.org/10.1038/cddis.2017.518
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DOI: https://doi.org/10.1038/cddis.2017.518
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